Description
Got strong opinions about food?
You may be a good candidate to judge at the 2016 World Food Championships! But first you'll need to get an EAT Certification in 2015! This class trains foodies in the EAT Methodology, our very own scoring system that allows any World Food Championships entry to be judged consistently using three key criteria: Execution, Appearance and Taste. Delicious samples and scoring is included. Ready to test your taste buds?
Saturday Session available:
11am until 1pm
CLC Regal Oaks Resort
5780 Golden Hawk Way,
Kissimmee, Florida
34746 USA